No one knows what you are doing until someone starts to notice what you’re doing Those who run on predominantly cash are on the fast train to audit town. Read this article to learn how your restaurant can take the proper measures to avoid an audit.
How Your Pizzeria Can Avoid An Audit
Posted by danicherrick under FranchisesFrom http://www.balancepointpayroll.com 3199 days ago
Who Voted for this Story
Subscribe
“Javelyn: Thanks for sharing these ideas. I see the potential for a...”
“Adam: Thanks for your response and input on how to do posts reels on...”
“Yeah, that's a difficult one to solve.
There are a few things you can do,...”
“Mike: Attention grabbing headline! I will bookmark your post and read...”
“The hard thing with the timing, is if you have an international audience...”
Comments